Attiéké Gros grain (Abodjaman) sold by 3
5,00 €Price
Attiéké is a traditional and essential dish of Ivorian gastronomy obtained by steaming semolina from fermented cassava pulp.
Weight and conservation
0.350 kg ball. Store between 0 and 4°C
Number
Sold by 3
Delivery
To guarantee the freshness and conservation of this product to your home, it is preferable to opt for fast delivery (chronopost or colissimo).
DLC (date limite de conservation)
Afin de garder la qualité et le goût du produit. À conserver 3 mois maximum au réfrigérateur entre 0 et 4 °C après réception du produit.